Breakfast Menu

Monday to Friday        8:00am – 11:30am
Saturday     10:00am – 5:00pm




Audley breakfast, sausage, bacon, mushroom, tomato, eggs, sourdough

Audley veggie, avocado, spinach, mushroom, tomato, eggs, sourdough V

Hot tea smoked salmon and scrambled eggs, chives, sourdough

Turkish eggs, dill labne, chilli and cumin butter, herb oil V

Eggs on Sourdough (scrambled, poached or fried) V

Chia and pumpkin seed Granola, hung yoghurt, poached plums V
with coconut yoghurt VG

Sourdough toast and preserves V





Bacon GF



(poached, fried or scrambled)

Hot smoked salmon

Smashed avocado


(V) Vegetarian | (N) Nut | (GF) Gluten Free. Download our breakfast menu.

Please advise our staff of any allergies or special dietary requirements.
Food is prepared in a traditional kitchen and may contain traces of nuts. We can help identify suitable dishes for you and provide a list of all dishes containing allergens.

The menu is subject to change without notice. Meals are subject to availability.


For a more intimate dining experience, ask about booking our private dining room.

Private dining   All menus   Contact Us

Or find more delicious recipes on our new A Taste Of No3 food guide

Chicken cacciatore 900x600.jpg stories-strawberrymintsmoothie-900x600.jpg  

A Taste Of No3