Desserts & Coffees

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DESSERTS & WINES

Errázuriz, Late Harvest Sauvignon Blanc Chile (V)
Honey, raisins, and dried apricots: tremendous texture and volume on the luscious and fresh palate
£8.00 
Bottle £24.00 ** 125ml glass £7.50

Floralis, Moscatel Oro Spain 
Moscatel de Alejandria and Moscatel de Grano Menudo used to produce this sweet luscious wine, the perfect accompaniment to any dessert
Bottle £34.00

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DESSERTS

Yuzu meringue pie, sesame tuile, lemon balm (V)
£8.00
White chocolate parfait, Baileys and chocolate caramel ganache, hazelnut brittle (V)
£7.50
Lemongrass panna cotta and strawberry jelly, madeleine, lemongrass gel, mint
£7.00
Cheese board, lavosh, quince (please ask your server for today’s selection)
£14.50
Ice-cream and sorbet selection
per scoop £2.00

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Download our Desserts menu

(V) Vegetarian | (N) Nut | (GF) Gluten Free

Please advise our staff of any allergies or special dietary requirements. Food is prepared in a traditional kitchen and may contain traces of nuts. We can help identify suitable dishes for you and provide a list of all dishes containing allergens.

The menu is subject to change without notice. Meals are subject to availability.

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And for a more intimate experience or to celebrate a special occasion, ask about booking our private dining room

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